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About

Amy Grill & Graze

History

Welcome to Amy Grill & Graze – where fire meets flavor, and every meal feels like home.
 
Born from a love of bold spices, quality ingredients, and shared experiences around the table, Amy Grill & Graze is more than just a restaurant – it’s a story of heart, heritage, and hospitality.
 

The Food

Our menu features a unique blend of grilled mains, graze-style plates, and seasonal sides – crafted with fresh, locally sourced ingredients whenever possible. From tender marinated meats to vibrant salads, dips, and flatbreads, every dish is made to be savored and shared.
 
We proudly offer a wide range of dietary options, including:
  • Vegetarian & Vegan choices
  • Gluten-free alternatives
 
No matter your preferences, we make sure there’s something for everyone at the table.

Our Promise

To serve food with passion, treat guests like family, and celebrate the joy of eating well, together.
Crafting a Legacy of Fine Dining

The Amy Grill

& Graze Story

Amy, our founder and the creative force behind the kitchen, started with a simple dream: to bring people together through food that’s honest, exciting, and deeply satisfying. Inspired by a mix of traditional grilling techniques and modern grazing culture, she created a space where guests could enjoy everything from flame-kissed meats to vibrant plant-based dishes, all served with warmth and flair.
 

The Experience

Amy Grill & Graze was designed to feel like an extension of your home – warm, welcoming, and full of life. Whether you’re dropping in for a casual lunch, planning a family dinner, or hosting a private celebration, our team is here to make it special.